• Prepares dishes according to recipes to maintain quality and consistency throughout Cinepolis. • Always adhere to Food Handlers Safety guidelines including by not limited to the following: Keep all food items within safe temperatures, label all food correctly with dates, always avoiding cross contamination by washing hands and using correct tools and surfaces. • Must have at least 1 year of professional kitchen experience, culinary training preferred. • Ability to follow instructions on safe use of all chemical/cleaning materials. • Ability to walk, lift, twist, bend, reach, and handle food products on a frequent basis.
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